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食用油脂の基礎と劣化防止

中谷明浩著. -- 幸書房, 2020. <BB13153382>
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食用油脂の基礎と劣化防止

中谷明浩著. -- 幸書房, 2020. <BB13153382>
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No. Volumes Library Location Call No Material ID Status Due Date memo Reservation
0001 22 B1開架 576.16||N10118 2181001545 available 0items
No. 0001
Volumes
Library 22
Location B1開架
Call No 576.16||N10118
Material ID 2181001545
Status available
Due Date
Reservation 0items
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Bibliography Details

title and statement of responsibility area 食用油脂の基礎と劣化防止 / 中谷明浩著
ショクヨウ ユシ ノ キソ ト レッカ ボウシ
publication,distribution,etc.,area 東京 : 幸書房 , 2020.7
physical description area ix, 123p : 挿図 ; 21cm
Volume Information
ISBN 9784782104460
note 引用・参考文献: 章末
NCID BC01702271
text language code Japanese
author link 中谷, 明浩(1973-)
ナカタニ, アキヒロ <>
classification Oils and fats NDC8:576.16
classification Oils and fats NDC9:576.16
classification Oils and fats NDC10:576.16
classification Science and technology NDLC:PA545
subject headings 食用油脂||ショクヨウユシ
subject headings 食用油脂||ショクヨウユシ
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